Temperature: 8 degrees Celsius.
Requires aeration.
Food pairing: gordita de maíz quebrado with tomatillo sauce, desert fruits such as xoconostle, pitahaya, prickly pear, creamy rice with mushrooms, tuna tataki with grasshoppers. Crema catalana with red fruits, orange flan napolitano.
Recommendations: It is recommended to drink young. Ideal to be drunk within two years of purchase.
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