Pale straw yellow with lemon green flashes, typical of its youth. Intense aroma of tropical fruits and flowers. Lychees, guavas, syrup, apple, peaches, melon and acacia flowers, jasmine, and tuberose. Very elegant and refreshing on the palate. Dominating tropical fruits, mango, guava, pear, banana, and citrus, jasmine flowers, with good persistence.
-
Intense carmine red with terracotta nuances. Complex and very elegant, with aromas reminiscent of ripe fruits such as figs and plums, as well as dates, roses, cashews, wood, and forest. Elegant, powerful, and meaty on the palate. With extremely round sweet tannins, which give the wine a great body, with a fragrance of lavender, vanilla, caramel, roses, carnations, oak, pepper, cinnamon, chocolate, blueberries, blackberries, and plums. Its stay in the mouth is long and pleasant.
-
Grenache is an expressive ensemble with a lot of personality. Dark and bright garnet red color. The nose is open and frank, with aromas of red fruit, cherry, currant, red and blue cranberries, with spicy notes, vanilla, cloves, anise, tobacco leaves, wet stone, and graphite. Fresh, pleasant, and clear on the palate, with a lot of presence, present, well-integrated tannins. Primary fruit flavors, spices, mineral notes, and barrel aging. Precise, complete, with a lot of potentials and a long finish. A wine with an aging potential of up to 10 years or more. Ideal for appetizers of a certain intensity, hams, cured cheeses, sausages, chorizo, elaborate stews and stews, grilled vegetables, and cuts of meat.
-
Rosé red with golden sparkles, clean and bright. Of great aromatic intensity, extremely elegant. Aromas of tropical fruits such as guava, apple, pear, pineapple, random flowers, and jasmine. Enveloping, refreshing, and expressive on the palate, with integrated and elegant permanence. Its aromas remind us of acacia flowers, honey, pears, white roses, citrus, and apple, as well as pastries and almonds.
-
A chardonnay that is so different and with a lot of structure. We have a wine that is so gentle and nice at the palate. It has elegant notes of the barrique and it personality itself of tenderness around the mouth, a long ending. It is a big pleasure and excellent gift and a travel to the mexican terroir in just one sip.
-
Out of stockTHE ROSÉ WINE WILL MAKE YOUR SENSES EXPERIENCE A DELICIOUS EXPERIENCE, IT IS VERY GENTLE, SOFT AND AT THE IDEAL TEMPERATURE YOU CAN DRINK IT WITHOUT THE NEED OF PAIRING IT.
-
This wine owes its name to the Ruby Cabernet grape variety, which is used in a large percentage for its used for its elaboration and it is the one that provides to the sight that intense red with purplish intense red with purplish glints, which together with its brilliance makes us fall in love with it at first sight. makes us fall in love with it at first sight.
-
Intense purple color. Floral aromas, aniseed, cherries, spices, licorice, roses, and a touch of wood. In the mouth, great structure, excellent balance, silky tannins, and vibrant acidity. Flavors of raspberry, blackberry, cherry, pomegranate, and elegant spices. Ideal to accompany cuts of cane, suckling pig, risotto, polenta, and gnocchi.
-
Temperature: 8 degrees Celsius. Requires aeration. Food pairing: gordita de maíz quebrado with tomatillo sauce, desert fruits such as xoconostle, pitahaya, prickly pear, creamy rice with mushrooms, tuna tataki with grasshoppers. Crema catalana with red fruits, orange flan napolitano. Recommendations: It is recommended to drink young. Ideal to be drunk within two years of purchase.
-
Temperature: 8 degrees Celsius. Pairing: Nopal on stalk, roasted poultry with goat cheese, escamoles soup, chile pasilla stuffed with fresh cheese with raw green sauce. Puff pastries with citrus fruits. Desserts Recommendations: It is recommended to drink young. Ideal to be drunk within two years of purchase.
-
Temperature: 15 degrees Celsius. Food Pairing: Chamorro toast, barbecue ribs, beet mole with poultry, pork chop with dried chile sauce, mole empanadas with chicken, plum stuffed with brie cheese and bacon. Gorditas de nata, figs with port and vanilla ice cream. Recommendations: It is recommended to drink young. Ideal to be drunk within two years of purchase.
-
Temperature: 15 degrees Celsius. Food Pairing: Chamorro toast, barbecue ribs, beet mole with poultry, pork chop with dried chile sauce, mole empanadas with chicken, plum stuffed with brie cheese and bacon. Gorditas de nata, figs with port and vanilla ice cream. Recommendations: It is recommended to drink young. Ideal to be drunk within two years of purchase.
-
Vinícola Santa Elena is a project that brings together a group of people of high standards, determined to transmit sensations and experiences that arise from the soil, wind and water. This group has a common goal: to revive the winemaking tradition of the central Mexican highlands. As heirs to a tradition of hundreds of years, we are committed to maintaining and renewing it with a focus on excellence. In the Montegrande Valley in Aguascalientes, the climate and the winemaking heritage of this land come together. 35 hectares of our own vineyards, planted at more than 1,800 meters above sea level, generate the perfect balance between cool nights and hot days that are optimal for the grapes. To ensure the quality of our wines we work with selected grape productions conducted by gravity, as well as long macerations. We continually seek improvement through technology, we know that the challenge is great so we reinvent ourselves with each sunrise, we are constantly evolving.
-
Ruby red with violet flashes. Intense aromas of ripe red fruits. Jamaica, violets, fine wood, toasted nuts, and spices like cloves and vanilla. Medium-bodied and juicy. WINERY: LOS SENDEROS VINEYARDS GEOGRAPHIC LOCATION: SAN MIGUEL DE ALLENDE, GUANAJUATO - MEXICO WINEMAKER: MAILÉN OBÓN OPENING OF THE WINERY: 2018